pinoy style pineapple
How many of you cut your pineapple this way? Most of you probably don’t, and that’s because you aren’t tropical people. New Englanders I knew who encountered this sweet yellow treat usually cut deep into the flesh to remove the tough “eyes” on the surface. Tropical people peel as little of the skin off as possible, and then tunnel out in this spiral pattern that removes them quickly and leaves lots of good sweet flesh behind. Thank you Philippines.
Comments Off